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portada La ginebra en la gastronomía del siglo XXI. Mas de cien recetas y cócteles elaborados con ginebra
Type
Physical Book
Publisher
Author
Collection
general
Year
2012
Language
Spanish
Pages
192
Format
Hardcover
ISBN
8497858565
ISBN13
9788497858564
Categories

La ginebra en la gastronomía del siglo XXI. Mas de cien recetas y cócteles elaborados con ginebra

Varios Autores (Author) · Lunwerg · Hardcover

La ginebra en la gastronomía del siglo XXI. Mas de cien recetas y cócteles elaborados con ginebra - Varios Autores

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Tuesday, June 04 and Tuesday, June 18.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "La ginebra en la gastronomía del siglo XXI. Mas de cien recetas y cócteles elaborados con ginebra"

Más de 100 recetas y cócteles elaborados con ginebra. En este libro, abordaremos la ginebra desde distintos puntos de vista y aprenderemos a cocinar deliciosos platos o crear sorprendentes cócteles de forma fácil, de la mano de reputados cocineros de nuestro país.

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The book is written in Español.

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The binding of this edition is Hardcover.

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