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Lost Restaurants of Chicago (in English)
Greg Borzo
(Author)
·
History Press Library Editions
· Hardcover
Lost Restaurants of Chicago (in English) - Borzo, Greg ; Hot Doug's Doug Sohn
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Synopsis "Lost Restaurants of Chicago (in English)"
Many of Chicago's greatest or most unusual restaurants are "no longer taking reservations," but they're definitely not forgotten. From steakhouses to delis, these dining destinations attracted movie stars, fed the hungry, launched nationwide trends and created a smorgasbord of culinary choices. Stretching across almost two centuries of memorable service and adventurous menus, this book revisits the institutions entrusted with the city's special occasions. Noted author Greg Borzo dishes out course after course of fondly remembered fare, from Maxim's to Charlie Trotter's and Trader Vic's to the Blackhawk.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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