Libros importados con hasta 50% OFF + Envío Gratis a todo USA  Ver más

menu

0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional
portada Microbiome Drivers of Ecosystem Function (Microbiome Research in Plants and Soil) (in English)
Type
Physical Book
Publisher
Language
English
Pages
450
Format
Paperback
ISBN13
9780443191213
Edition No.
1

Microbiome Drivers of Ecosystem Function (Microbiome Research in Plants and Soil) (in English)

Parray Javid A.,Shameem Nowsheen,Egamberdieva Dilfuza (Author) · Academic Press · Paperback

Microbiome Drivers of Ecosystem Function (Microbiome Research in Plants and Soil) (in English) - Parray Javid A.,Shameem Nowsheen,Egamberdieva Dilfuza

New Book

$ 190.01

$ 316.68

You save: $ 126.67

40% discount
  • Condition: New
Origin: United Kingdom (Import costs included in the price)
It will be shipped from our warehouse between Thursday, June 27 and Tuesday, July 09.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Microbiome Drivers of Ecosystem Function (Microbiome Research in Plants and Soil) (in English)"

Microbiome Drivers of Ecosystem Function, the latest release in the Microbiome Research in Plants and Soil series, focuses on advancements in microbial technologies towards harnessing the microbiome for improved crop productivity and health. The book provides insights into the diversity of endophytic microbiomes and their potential utility in agricultural production. As increased crop yield through chemical interventions have limit thresholds and alternative, natural, and/or integrated approaches are increasingly needed, this book serves as an ideal reference for researchers and students in the fields of agricultural biotechnology, biochemistry, environmental science, plant biology, agricultural sciences, and agricultural engineering. Microbial inoculants provide ways in which food production efficiency can be improved. Plant growth-promoting soil organisms increase net crop uptake of soil nutrients, resulting in larger crops and higher yields of harvested food. These and other symbiotic associations between plants and microbes can ultimately be exploited for the increased food production necessary to feed the world, in addition to creating safer farming techniques that minimize ecological disruption.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews