Share
Nano-Food Engineering: Volume One (in English)
Hebbar, Umesh ; Ranjan, Shivendu ; Dasgupta, Nandita (Author)
·
Springer
· Paperback
Nano-Food Engineering: Volume One (in English) - Hebbar, Umesh ; Ranjan, Shivendu ; Dasgupta, Nandita
$ 189.46
$ 199.99
You save: $ 10.53
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Monday, June 24 and
Tuesday, June 25.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "Nano-Food Engineering: Volume One (in English)"
Comprehensively outlines current applications of nanotechnology in food systems, including functionality and food-related nanotechnology Presents research on food processing, packaging, storage and safety assessments of nanotechnology in the food industryStudies the application of nanostructures in food engineering, including ingredient choices, production strategies and functionality aspects
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.
