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portada Pasta
Type
Physical Book
Publisher
Author
Category
gastronomía
Topic
cocina
Year
2011
Language
Spanish
Pages
220
Format
Hardcover
Dimensions
20.5 x 16.5 cms.
Weight
Sin Información
ISBN
1445410729
ISBN13
9781445410722

Pasta

Varios Autores (Author) · Parragon · Hardcover

Pasta - Varios Autores

Gastronomía

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Origin: Colombia (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 10 and Thursday, June 20.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

$ 13.26

$ 22.10

You save: $ 8.84

40% discount
Envío gratis a todo Estados Unidos
  • Condition: Used

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Origin: Chile (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 03 and Wednesday, June 12.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Pasta"

La pasta es sin duda uno de los productos más versátiles que se pueden encontrar en la cocina. Esta recopilación de recetas muestra la enorme variedad de ingredientes que combinan a la perfección con la pasta, ya sea en sopas, ensaladas, salsas, rellenos o platos al horno. A todo el mundo le encanta la pasta, especialmente a los niños y al cocinero de la familia ya que es rápida y fácil de preparar, económica y un recurso práctico que siempre se puede tener a mano. La innumerable variedad de formas de los diversos colores garantizan que una comida a base de pasta nunca sea aburrida. Pruebe a hacerla usted mismo y prepare, por ejemplo, una de las atractivas recetas con raviolis; ¡le sorprenderá lo fácil que es!

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All books in our catalog are Original.

In what language is the book written?

The book is written in Español.

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The binding of this edition is Hardcover.

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