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portada Pastas al uso del Maestro de Cocina
Type
Physical Book
Publisher
Author
Category
Gastronomía
Collection
servicio y cocina
Year
2005
Language
Spanish
Pages
96
Format
Paperback
ISBN
950083104X
ISBN13
9789500831048

Pastas al uso del Maestro de Cocina

Ariel Rodriguez Palacios (Author) · Atlantida · Paperback

Pastas al uso del Maestro de Cocina - Ariel Rodriguez Palacios

Gastronomía

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Origin: Chile (Import costs included in the price)
It will be shipped from our warehouse between Friday, May 17 and Tuesday, May 28.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Pastas al uso del Maestro de Cocina"

ariel rodríguez palacios, el conocido maestro de cocina, no se guardó ningún secreto y volcó en este libro la mejor manera de hacer pastas caseras, con espectaculares fórmulas para darles buena textura, color y sabor.

fotos paso a paso, técnicas claras, excelentes recetas y mucho, muchísimo más de lo que cualquier amante de las pastas puede esperar.

* tallarines * ravioles * agnolotti * capelletti * ñoquis * sorrentinos * masas impresas * panzotti * rollos * lasañas * canelones * tortelletti

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In what language is the book written?

The book is written in Español.

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The binding of this edition is Paperback.

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