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portada Postres en Restauración
Type
Physical Book
Author
Publisher
Year
2019
Language
Spanish
Pages
322
Format
Paperback
ISBN13
9788428340915
Edition No.
2019
Categories

Postres en Restauración

Raquel Herreros González (Author) · Carla Luis Mateo (Author) · Alejandro Such Linuesa (Author) · Ediciones Paraninfo, S.A · Paperback

Postres en Restauración - Raquel Domenech González; Carla Luis Mateo; Alejandro Such Linuesa

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Thursday, May 23 and Thursday, June 06.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Postres en Restauración"

El postre es el final de un menú cargado de expectativas y sabores que harán que el comensal lo recuerde de por vida. El libro tiene como objetivo lograr un creativo de las técnicas que se realizan en pastelería y repostería, tanto tradicionales como de nueva generación. Se incide en contenidos especialmente actuales como las alergias alimentarias, la pastelería dietética, la vegetariana o la vegana.

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In what language is the book written?

The book is written in Español.

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The binding of this edition is Paperback.

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