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portada Proteínas Vegetales: 66 Recetas Antioxidantes
Type
Physical Book
Author
Publisher
Collection
Gastronomía
Year
2016
Language
Spanish
Pages
160
Format
Paperback
ISBN13
9788416489145
Edition No.
1ª
Categories

Proteínas Vegetales: 66 Recetas Antioxidantes

Fern Green (Author) · Lunwerg Editores · Paperback

Proteínas Vegetales: 66 Recetas Antioxidantes - Fern Green

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Thursday, June 06 and Thursday, June 20.
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Envío gratis a todo Estados Unidos
  • Condition: Used

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Origin: Spain (Import costs included in the price)
It will be shipped from our warehouse between Monday, June 17 and Monday, July 01.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Proteínas Vegetales: 66 Recetas Antioxidantes"

Las proteínas vegetales son muy beneficiosas para la salud: bajas en grasa, ricas en fibra y llenas de vitaminas y minerales.En este libro encontrarás recetas a base de las mejores proteínas verdes (como los garbanzos, las lentejas, las alubias, el tofu y la quinoa), divididas en cuatro bloques: tentempiés y entrantes, sopa

s y ensaladas, platos principales y postres.

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The book is written in Español.

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