Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table (Routledge Studies in the History of the Americas) (in English)
Maria-Aparecida Lopes
Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930: How Fresh and Salted Meat Arrived at the Carioca Table (Routledge Studies in the History of the Americas) (in English)
Maria-Aparecida Lopes (Author) · Routledge · Paperback
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Maria-Aparecida Lopes
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