Name: Risikofaktoren für das Auftreten von ischämischem Herzinfarkt und Schlaganfall: Einfluss der Ernährung und von Genussmitteln
Price: 85.97 USD
Availability: InStock
Author: Joachim Eckoldt
ISBN: 9783639023121

portada Risikofaktoren für das Auftreten von ischämischem Herzinfarkt und Schlaganfall: Einfluss der Ernährung und von Genussmitteln

Type

Physical Book

Publisher

Vdm Verlag Dr. Müller E.K.

Author

Joachim Eckoldt

Format

Paperback

ISBN13

9783639023121

Risikofaktoren für das Auftreten von ischämischem Herzinfarkt und Schlaganfall: Einfluss der Ernährung und von Genussmitteln

Joachim Eckoldt (Author) · Vdm Verlag Dr. Müller E.K. · Paperback

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$ 85.97

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Origin: Spain (Import costs included in the price)

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