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portada River Road Recipes: The Textbook of Louisiana Cuisine (in English)
Type
Physical Book
Edited by
Publisher
Author
Language
English
Pages
270
Format
Spiral Format
Dimensions
22.9 x 18.0 x 3.6 cm
Weight
0.68 kg.
ISBN13
9780961302689
Categories

River Road Recipes: The Textbook of Louisiana Cuisine (in English)

Junior League of Baton Rouge (Edited by) · Favorite Recipes Press (FRP) · Spiral Format

River Road Recipes: The Textbook of Louisiana Cuisine (in English) - Junior League of Baton Rouge

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It will be shipped from our warehouse between Tuesday, May 14 and Wednesday, May 15.
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Synopsis "River Road Recipes: The Textbook of Louisiana Cuisine (in English)"

With more than 1.4 million copies sold, this community cookbook is considered by most to be the textbook of Louisiana cuisine. Cajun, Creole, and Deep South flavors are richly preserved in authentic gumbos, jambalayas, courts-bouillons, pralines, and more. Favorite recipes include Crawfish Bisque, Garlic Cheese Grits, French Market Doughnuts, Spinach Madeline, Beefkabobs, Deviled Oysters, and Lemon Mardi Gras Squares. If there were community cookbook Academy Awards, the Oscar for best performance would go hands down to River Road Recipes. --The New York Times

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The book is written in English.

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The binding of this edition is Spiral Format.

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