Share
Spring Diver: Distinctive Specialty Guide for PADI Students (in English)
Edward Zellem
(Author)
·
Edward Krawczyk
(Author)
·
Cultures Direct Press
· Paperback
Spring Diver: Distinctive Specialty Guide for PADI Students (in English) - Krawczyk, Edward ; Zellem, Edward
$ 23.99
$ 29.99
You save: $ 6.00
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Monday, June 03 and
Tuesday, June 04.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "Spring Diver: Distinctive Specialty Guide for PADI Students (in English)"
Not all scuba divers and instructors have easy access to the ocean, and most don't own their own boats. Spring diving offers an easily accessible, local and inexpensive way for divers to explore the underwater environment, train, practice skills, and enjoy diving all over the world - without having to travel to the beach or an exotic location. You too can become a certified PADI Spring Diver with this high-demand PADI Distinctive Specialty course! This PADI-approved Student Guide has everything you need to become a certified Spring Diver. It includes a full curriculum and course standards, study guide and Knowledge Review, Quick Review, open water dive requirements, and Spring Diver student certification form. The PADI Spring Diver Distinctive Specialty also counts as one of the five Specialty certifications needed for a PADI Master Scuba Diver rating - PADI's highest recreational-level scuba diver certification! PADI is the Professional Association of Diving Instructors, the world's leading scuba diver training organization. Discover and dive a unique and robust aquatic environment, and become a certified PADI Spring Diver today!
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
✓ Producto agregado correctamente al carro, Ir a Pagar.