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portada Sunflower: Chemistry, Production, Processing, and Utilization (in English)
Type
Physical Book
Publisher
Author
Language
Inglés
Pages
728
Format
Hardcover
ISBN13
9781893997943
Edition No.
1
Categories

Sunflower: Chemistry, Production, Processing, and Utilization (in English)

Martínez-Force, Enrique ; Dunford, Nurhan T. ; Salas, Joaquín J. (Author) · Academic Press and Aocs Press · Hardcover

Sunflower: Chemistry, Production, Processing, and Utilization (in English) - Martínez-Force, Enrique ; Dunford, Nurhan T. ; Salas, Joaquín J.

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Origin: United Kingdom (Import costs included in the price)
It will be shipped from our warehouse between Monday, July 08 and Thursday, July 18.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "Sunflower: Chemistry, Production, Processing, and Utilization (in English)"

This comprehensive reference delivers key information on all aspects of sunflower. With over 20 chapters, this book provides an extensive review of the latest developments in sunflower genetics, breeding, processing, quality, and utilization; including food, energy and industrial bioproduct applications. World-renowned experts in this field review U.S. and international practices, production, and processing aspects of sunflower.

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The book is written in English.

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The binding of this edition is Hardcover.

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