Tango Confidential, A Memoir from the Dance Floor: A Memoir from the Dance Floor, Love and Romance in Four-Four Time (in English)
Synopsis "Tango Confidential, A Memoir from the Dance Floor: A Memoir from the Dance Floor, Love and Romance in Four-Four Time (in English)"
Tango Confidential is a little bit Bridget Jones Diary, meets Nora Ephron and all tied up with a Jane Austen bow How to you create the perfect recipe for romance? Take a cookbook author/single mother of three, add some tango lessons and cue the seductive music of the bandeleon. Stir until everything bubbles into a romance that never quits and a melody line that has your soul running right through it. A dance memoir or a love story? Tango Confidential is both! How do you create the perfect recipe for romance? Take one cookbook author-single-mother of three sons, add some tango lessons and cue the seductive music of the bandoneon. Stir until everything bubbles over into a romance that never quits. A charming and honest memoir, Tango Confidential chronicles Goldman's two-decade worth of tango adventures in riveting vignettes including How to Fall in Love in 30 Seconds, Blind Man Dancing Tango, How to Fall in Love in 30 Seconds and Prelude to a Kiss. Marcy Goldman, a professional pastry chef and writer wandered into her first tango class over two decades ago and never looked back. Hours after her marriage ended, she registered for dance lessons that marked the beginning of a journey that is still evolving. A heady daylight mix of car pools, bake sales and online dating is counterpointed by the night time seduction of a mid-life, lyrical romance, Argentinian style, Tango Confidential chronicles Goldman's two decades of a unique tango life in this book of riveting vignettes from the dance floor, including How to Fall in Love in 30 Seconds, Blind Man Dancing Tango, Prelude to a Kiss, Ballroom vs Tango Wars, and the Dairy Queen Tango. It's Bridget Jones Diary meets Nora Ephron all tied up with a Jane Austen bow. Marcy Goldman is a master baker and host of www.Betterbaking.com. She's been a contributor to The New York Times, The Washington Post, Bon Appetit, Epicurious, Huffington Post and a is leading voice at Medium.com. Her best-selling cookbooks including When Bakers Cook, A Passion for Baking as well a poetry collection, Love and Ordinary Things.
