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Thai Home Cooking: 100 Recipes With Steps and Tips for Easy, Authentic Thai Food
Souksisavanh Orathay (Author)
·
Murdoch Books
· Hardcover
Thai Home Cooking: 100 Recipes With Steps and Tips for Easy, Authentic Thai Food - Souksisavanh Orathay
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Synopsis "Thai Home Cooking: 100 Recipes With Steps and Tips for Easy, Authentic Thai Food"
Immerse yourself in Thai food, and discover its exceptional flavors through 100 traditional recipes that take you to the heart of its cuisine. Included are recipes for worldwide icons like Pad thai, Tom yum soup, Som tum (papaya salad), curries and larb salads, alongside local favorites like Pad kee mao (drunken noodles), Mok pla (steamed fish) and a range of other seafood, vegetable and meat dishes. Learn the Thai art of folding with step-by-step instructions for classic snacks like Po pia (fried rolls) and crab bites (Hoi jo), and enjoy a variety of regional drinks and desserts including the classic sticky rice with mango. In a fully photographed hardback featuring step-by-step photos, prizing the perfect harmony of sweet, sour, hot and salty flavors, this is the perfect book to learn how to cook your favorite Thai at home
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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