Share
the art of faking exhibition poultry - an examination of the faker's methods and processes with some observations on their detection (in English)
George R. Scott
(Author)
·
Home Farm Books
· Hardcover
the art of faking exhibition poultry - an examination of the faker's methods and processes with some observations on their detection (in English) - Scott, George R.
$ 33.67
$ 39.99
You save: $ 6.32
Choose the list to add your product or create one New List
✓ Product added successfully to the Wishlist.
Go to My WishlistsIt will be shipped from our warehouse between
Thursday, May 16 and
Friday, May 17.
You will receive it anywhere in United States between 1 and 3 business days after shipment.
Synopsis "the art of faking exhibition poultry - an examination of the faker's methods and processes with some observations on their detection (in English)"
This antique text contains a treatise on the various methods and techniques employed for the faking of poultry for show and exhibition purposes, written with the aim of aiding judges of such competitions in the identification of fakes. A fascinating insight into this curious practice, this text will be of much value to those interested in the subject and would make for a interesting addition to collections of antique poultry literature. The chapters of this book include: Faking and its Problems, The Psychology of Faking, Modern Tendencies in Faking, The Detection of Faking, The Techniques of Faking, Dying Plumage, Bleaching Plumage, Faking Leg Colour, Inserting and Extracting Feathers, Faking Lobes, Colouring Eggs, Dyes Employed, Chemicals Used in Faking, etcetera. We are proud to republish this antique book now complete with a new introduction on the subject.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
✓ Producto agregado correctamente al carro, Ir a Pagar.
