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portada The Complete Book of Japanese Cooking (in English)
Type
Physical Book
Language
English
Pages
256
Format
Paperback
Dimensions
22.8 x 15.3 x 1.9 cm
Weight
0.36 kg.
ISBN13
9780871313218

The Complete Book of Japanese Cooking (in English)

Mitsuko Endo (Author) · M. Evans and Company · Paperback

The Complete Book of Japanese Cooking (in English) - Ortiz, Elisabeth Lambert ; Endo, Mitsuko

Physical Book

$ 12.76

$ 15.95

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20% discount
  • Condition: New
It will be shipped from our warehouse between Thursday, June 06 and Friday, June 07.
You will receive it anywhere in United States between 1 and 3 business days after shipment.

Synopsis "The Complete Book of Japanese Cooking (in English)"

Hundreds of authentic, traditional and easy-to-follow Japanese recipes brought to your fingertips with this wonderful cookbook by award-winning cookbook author Elisabeth Lambert Ortiz and gourmet Japanese cook Mitsuko Endo.

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Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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