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The No-Salt, Lowest-Sodium Light Meals Book (in English)
Donald Gazzaniga
(Author)
·
St. Martins Press-3PL
· Paperback
The No-Salt, Lowest-Sodium Light Meals Book (in English) - Gazzaniga, Donald
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Synopsis "The No-Salt, Lowest-Sodium Light Meals Book (in English)"
In 1997, Don Gazzaniga was diagnosed with congestive heart failure. His doctor was ready to sign him up for a heart transplant. Don responded by creating a large selection of recipes that never went above five hundred milligrams of sodium a day. That's all! And the recipes were delicious. The No-Salt, Lowest Sodium Light Meals Book contains Don's and Maureen's recipes for lighter fare: soups, salads and dressings, and sandwiches. It provides a wide array of choices for those who want to dramatically lower their sodium intake without losing taste.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.
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