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portada The Road to Bone Hill: A Journey into the Modern Renaissance of Mead-Making (in English)
Type
Physical Book
Language
English
Pages
184
Format
Paperback
Dimensions
22.9 x 15.2 x 1.0 cm
Weight
0.25 kg.
ISBN13
9781777086657

The Road to Bone Hill: A Journey into the Modern Renaissance of Mead-Making (in English)

Kenton J. Moore (Author) · Soulforge Media · Paperback

The Road to Bone Hill: A Journey into the Modern Renaissance of Mead-Making (in English) - Moore, Kenton J.

Physical Book

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  • Condition: New
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Synopsis "The Road to Bone Hill: A Journey into the Modern Renaissance of Mead-Making (in English)"

In early 2020, amid the beginning of the COVID-19 pandemic, Kenton Moore discovered the hobby of homebrewing humanity's oldest fermentable beverage: Mead.What follows is a passionate exploration into the art of mead-making as Kenton recounts the story how he came from homebrewing in a small apartment on British Columbia's West Coast, to being on the precipice of starting a commercial Meadery alongside his parents on their farm. It is a brave tale filled with personal triumph, loss, heartbreak, and perseverance that ultimately leads to a lesson worth learning: sometimes passion isn't meant to become a career.Part memoir, and part instruction manual, The Road to Bone Hill is a worthy addition to your library if you're a fan of homebrewing or just want to read a compelling story. Includes some of Kenton's favourite recipes that become more complex as his skill evolved within the story.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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