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portada The Unofficial Yellowstone Cookbook: Recipes Inspired by the Dutton Family Ranch (in English)
Type
Physical Book
Language
English
Pages
224
Format
Hardcover
ISBN13
9781956403206

The Unofficial Yellowstone Cookbook: Recipes Inspired by the Dutton Family Ranch (in English)

Jackie Alpers (Author) · Media Lab Books · Hardcover

The Unofficial Yellowstone Cookbook: Recipes Inspired by the Dutton Family Ranch (in English) - Jackie Alpers

Physical Book

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  • Condition: New
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Synopsis "The Unofficial Yellowstone Cookbook: Recipes Inspired by the Dutton Family Ranch (in English)"

Packed with mouthwatering recipes and extraordinary photography, The Unofficial Yellowstone Cookbook is a one-of-a-kind celebration of America's favorite TV show! Now an AMERICAN PHOTOGRAPHY 39 AWARD WINNER and a 2023 LONDON PHOTOGRAPHY AWARD WINNER Since it premiered in June 2018, Yellowstone has grown to become one of the most popular series on TV, with more than 7.5M viewers per episode. In The Unofficial Yellowstone Cookbook all of the fire, flavor and spirit of the series are captured in more than 85 mouthwatering recipes inspired by the people and places in the show; from the Dutton family home and the bunkhouse, to the rivers and great open range of Montana, to the Texas ranch lands. Recreate recipes for favorite dishes from the hit series and both prequels; 1883 and 1923 (the latter premiering in December 2022 and starring Harrison Ford and Helen Mirren). Covering a range of meals, from hearty breakfasts to fire-grilled dinners and everything in between, this book is sure to be a fan of every red-blooded aspiring cowboy and cowgirl. Inside readers will find Rip's Barbecue Short Ribs, Beth's Breakfast Smoothie, John's Favorite Mac 'N Cheese, Meaner Than Evil Hot Wings, Cake with Steak, and much, much more. Each recipe is accompanied by award winning, full-color photography from Jackie Alpers's western ranch kitchen, with fun, fan-tastic trivia notes laden throughout.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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