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portada Trends in Carbohydrate Chemistry (in English)
Type
Physical Book
Language
English
Pages
60
Format
Paperback
Dimensions
22.9 x 15.2 x 0.4 cm
Weight
0.10 kg.
ISBN13
9786203464917

Trends in Carbohydrate Chemistry (in English)

M. Rajasekar (Author) · LAP Lambert Academic Publishing · Paperback

Trends in Carbohydrate Chemistry (in English) - Rajasekar, M.

Physical Book

$ 36.28

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Synopsis "Trends in Carbohydrate Chemistry (in English)"

In recent years, considerable progress has been made in the synthesis of glycosides. The challenging chemistry, due to its versatility, glycosides play a key role in developing novel materials and biological molecules. The interactions of cell surface carbohydrates, as well as soluble glycoconjugates with their receptor proteins, rule fundamental processes in cell biology. One of the supramolecular principles underlying and regulating carbohydrate recognition is multivalency. Many multivalent glycoconjugates have therefore been synthesized to study multivalency effects operative in glycobiology.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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