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portada Whole Farm Management: From Start-Up to Sustainability (in English)
Type
Physical Book
Illustrated by
Year
2019
Language
English
Pages
312
Format
Paperback
Dimensions
25.1 x 20.3 x 1.8 cm
Weight
0.88 kg.
ISBN13
9781635860740

Whole Farm Management: From Start-Up to Sustainability (in English)

Garry Stephenson (Illustrated by) · Storey Publishing · Paperback

Whole Farm Management: From Start-Up to Sustainability (in English) - Stephenson, Garry

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Synopsis "Whole Farm Management: From Start-Up to Sustainability (in English)"

Farming is a business, as well as a way of life. Whole Farm Management is a comprehensive guide developed by the Small Farms Program at Oregon State University to help aspiring and beginner farmers make smart business decisions to ensure lasting success. In clear, accessible language, this book covers every essential step, from developing a strategic plan to acquiring equipment, establishing infrastructure, finding markets, budgeting, managing day-to-day operations, and selecting a business structure for long-term viability. The emphasis throughout is on using sustainable agricultural systems and managing the whole farm, whether raising grass-based livestock, perennial food crops, or annual crops such as flowers. Case studies of successful farms, along with guidance and solutions to common problems from long-time farmers, round out this essential handbook.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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