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portada Wild Winemaking: Easy & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger–Green tea Sake, key Lime–Cayenne Wine, and 142 More (in English)
Type
Physical Book
Year
2018
Language
English
Pages
256
Format
Paperback
Dimensions
22.6 x 17.8 x 1.8 cm
Weight
0.66 kg.
ISBN13
9781612127897

Wild Winemaking: Easy & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger–Green tea Sake, key Lime–Cayenne Wine, and 142 More (in English)

Richard W. Bender (Author) · Storey Publishing · Paperback

Wild Winemaking: Easy & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger–Green tea Sake, key Lime–Cayenne Wine, and 142 More (in English) - Bender, Richard W.

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Synopsis "Wild Winemaking: Easy & Adventurous Recipes Going Beyond Grapes, Including Apple Champagne, Ginger–Green tea Sake, key Lime–Cayenne Wine, and 142 More (in English)"

Making wine at home just got more fun, and easier, with Richard Bender's experiments. Whether you're new to winemaking or a seasoned pro, you'll find this innovative manual accessible, thanks to its focus on small batches that require minimal equipment and use an unexpected range of readily available fruits, vegetables, flowers, and herbs. The ingredient list is irresistibly curious. How about banana wine or dark chocolate peach? Plum champagne or sweet potato saké? Chamomile, sweet basil, blood orange Thai dragon, kumquat cayenne, and even cannabis rhubarb wines have earned a place in Bender's flavor collection. Go ahead, give it a try.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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