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Wit and Wisdom from the Kitchen: A Lifetime of Cooking Knowledge, Passed Down from Generations of Food Lovers (in English)
Thomas Nelson Page
(Author)
·
Cider Mill Press
· Hardcover
Wit and Wisdom from the Kitchen: A Lifetime of Cooking Knowledge, Passed Down from Generations of Food Lovers (in English) - De Vito, Dominique ; Thomas Nelson
$ 23.04
$ 38.40
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Origin: United Kingdom
(Import costs included in the price)
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Monday, June 17 and
Thursday, June 27.
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Synopsis "Wit and Wisdom from the Kitchen: A Lifetime of Cooking Knowledge, Passed Down from Generations of Food Lovers (in English)"
Both inspiring and humorous, this delectable collection of tips, quips, and quotes from beloved chefs and famous food-lovers celebrates cooking, eating, and coming together over a fantastic meal. Featuring classic go-to recipes and an elegant design, this is the perfect gift for foodies.This delightful collection of quotes reveals the life lessons we can glean from our time in the kitchen. With gorgeous food photographs and heartwarming down-home kitchen shots throughout, this ode to kitchen wisdom passes down sayings and advice that even Grandma would approve of, from generations of chefs and foodies alike. More than just a quote book, The Wit& Wisdom from the Kitchen features a dozen key recipes, as well as helpful tips, tricks and techniques, such as: The perfect temperatures for cooking each type of meatA fool-proof pie crust recipeHow to make a delicious 30-second salad dressingMastering fearless knife skillsThe only roast chicken recipe you'll ever needAnd so much more!Filled with food for thought--and for your next family feast--this is the perfect gift for every cook and food lover.
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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.
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